Chakalaka recipe

Chakalaka recipe 

3 tbsp oil

1 can baked beans 

1 medium onion (diced)

3 large carrots (roughly grated)

½ of medium red pepper (diced)

½ of medium green pepper (diced)

1 tbsp beef knorrox stock powder

1/4 cup hot sauce (optional)

salt and pepper to taste


Method by Zeethecook 

Heat the oil in a large pan and fry the onions and peppers for about 4 mins on high heat.

Add the grated carrots, knorrox stock powder stir and fry for about 3 mins and if you are adding cabbage then now is the time to stir fry it for a minute, season with salt and pepper 

Lastly, add the beans, hot sauce and cook just until the beans are heated through while stirring to mix everything. 

Enregistrer un commentaire

Plus récente Plus ancienne