APPLE PIE FILLING COFFEE CAKE 

 


π—’π—‘π—Ÿπ—¬ π—”π—–π—§π—œπ—©π—˜ π— π—˜π— π—•π—˜π—₯𝗦 π—ͺπ—œπ—Ÿπ—Ÿ 𝗦𝗔𝗬 𝗬𝗨𝗠𝗠𝗬 𝗒𝗑 π—§π—›π—œπ—¦ π—’π—‘π—˜ 😍😍

APPLE PIE FILLING COFFEE CAKE 

Ingredients :

CAKE:

1 pkg. white cake mix (2 layer)

1 tsp ground cinnamon

1 c sour cream

3 eggs

1/4 c water

1 (21oz) can apple pie filling

GLAZE:

1 c confectioners' sugar

1-1 1/2 Tbsp. milk

Directions :

Combine the first 5 ingredients in a large bowl with a mixer until smooth. Pour the dough into a greased 9 x 13 inch baking dish.

Spoon the apple pie filling on top of the dough, covering the entire surface. Bake at 350F for 40 minutes.

Make the glaze with milk and confectioners' sugar and sprinkle over the cooled cake.

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